
yonder
Sun soaked. A little wild.
All about long afternoons.



Open Hours
Friday - 3pm - late
kitchen - 5pm - 9pm
Saturday - 12pm - late
kitchen - 12pm - 4pm
(feel free to order from a local delivery service from 4pm)
sunday - 12pm - 8pm
kitchen - 12pm - 4pm
Book a table at Yonder...
We always have room for our locals to pop in...
However, we only take bookings for dining customers and we do encourage table bookings - especially for larger groups.
During Kitchen Open Times
Groups of 1-16; please book using the booking app below.
Groups of 17-29; we ask that you join us on our Party Platters menu - a feast of 6 menu items plus churros for dessert. Enjoy seated as a shared meal or more casually, platter style - just $45pp. We do allocate a 2 hour seating - but don't worry - if you want to continue on we can find you a place to continue drinking.
Groups 30+; Please read out function pack below for more information.
Outside of Kitchen Open Times
We don't take table bookings for small groups outside of kitchen open times.
Please walk on in for a drink and on Saturday's you are welcome to order in your from a local delivery service! If you have a large group over 30+ please refer to our Function Pack.
We have a variety of areas in our restaurant. Each area is unique with different amenities so please choose accordingly.
Our online booking system is nearly ready...
In the mean time, please text your booking to 0494 780 508
Large GROUPS, parties, weddings & venue hire
For more info please download our...
Founding Fathers
Become a founding member to gain access to exclusive offers and invites to our events.


Our
Story
We are Chelsea, Nikki and Megan. Three sisters, originally from Kangaroo Island.
Growing up, Mum and Dad taught us that good hospitality isn’t complicated. It’s cooking for four and somehow feeding eight. Always pulling over for a hitchhiker. Picking fruit from a tree when the owner says, “help yourself”, then returning a few weeks later with a jar of jam.
Twelve years ago, with plenty of enthusiasm and very little idea what we were doing, we bought a food truck and launched Cargo Catering Co.
It’s been an eventful decade or so since. We’ve dabbled in city cafés, mobile bars and event venues, catered more parties than we could ever count, made plenty of questionable decisions and somehow built a business along the way.
In amongst all of that, we also managed to become mothers. With eight kids between us, and Mum, Dad and our uncle all setting up sticks just down the road, ours has become very much a family operation. We couldn’t do what we do without each other — and, frankly, we’re probably too far in now to try.
Yonder is the next chapter.
A place for our whole family to come together. A place built around the kind of hospitality we grew up with — generous food, good drinks, people around the table and no great rush to leave.
And, of course, a healthy environment for us to exercise our familial trauma by working ourselves to the bone.
Welcome to Yonder.
music and community events
Play music?
Have a community event in mind?
A favourite musician you would love to see at Yonder?
We want to hear from you all!

































